Distilled in the historic factory that once produced Baileys, Molly’s Irish Cream is a premium blend of fresh Irish dairy cream, aged Irish whiskey, smooth Irish spirits, crystal clear natural spring water & a touch of the finest chocolate. In the production of Molly’s the finest quality Irish cream is sourced locally from grassed fed cows – in fact it is so fresh that it typically only takes 48 hours from cow to bottle.
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