2018 Royal Adelaide Beer & Cider Awards - Champion Traditional Australian Style Pale Ale, Champion South Australian Beer Exhibit & Most Outstanding Beer in Show
This is a true taste of Coopers history. With its famous cloudy sediment and distinctive balance of malt, hops and fruity characters, our 'Red Label' is the ale by which all others should be measured. Little has changed since Thomas Cooper brewed his first batch of Sparkling Ale in 1862. It's still naturally conditioned in the bottle with our unique strain of Coopers yeast. To enjoy the complete Sparkling experience, roll the bottle to mix in the yeast sediment before pouring. No additives. No preservatives.
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